Food Supply Chain Management Tips

Businesses operating in the food industry have to get products to consumers quickly and safely. Concerns over food waste, spoilage and contamination mean that an organized logistics plan is in order when moving goods from one place to another.

If you’re looking to enhance your company’s food supply chain, the following food transportation tips can help you reduce costs, maximize profits and ensure items reach consumers in their freshest possible condition.

1. Follow Industry Regulations

The first step in organizing your food supply chain is to determine whether or not you have the staff to package, store and deliver products efficiently. Going with a third-party logistics partner might be necessary to improve order accuracy and shipping timelines on a national scale. Research your options for a business partner, paying close attention to sanitation and storage procedures.

Third-party logistics providers must follow guidelines provided by the Food Safety Modernization Act. This keeps you industry-compliant and reduces the risks associated with foodborne illnesses.

2. Find a Scalable Storage Space

Consider working with a third-party logistics partner that can safely secure your food products with flexibility to grow or scale back as needed. Having adequate storage space makes it easier to plan ahead for future demand as well as respond to seasonal items you ship to retailers.

Central Florida Freezer is equipped with over five million cubic feet of refrigerator, freezer and ambient storage spaces. This allows you to adapt to changes in the market with all of your food items under one roof.

3. Promote Food Rotation Strategies

You need a knowledgeable logistics expert to ship out perishable goods as soon as possible. Ideally, you’ll have enough eyes looking over your inventory to recognize which items will expire first. Always deliver your perishable food products in order of their sell-by dates so you can maximize profits.

Request a Quote

4. Monitor Food Supply Chain Temperatures

All foods must be packaged, shipped and stored in precise temperature ranges. Rely on a dependable logistics partner that keeps a 24/7 watch on your orders. They should have sensors, thermometers and warning systems in place throughout the facility. Your third-party food logistics provider should be dedicated to extending the shelf-life of food in storage with adjustable settings in each storage unit.

Food-grade storage partners will also have backup generators at the ready in case of outages, potentially saving your investments from spoilage and contamination.

5. Package Items Correctly With Fast Deliveries

Team up with a third-party organization that knows how to transport food using correct packaging procedures. Food-safe 3PL services help you to control waste, as only the best methods are used to shield items from harsh conditions. Anything from extreme temperature changes to human contact can result in contamination, so work with a professional with experience in this area.

Finally, go with a 3PL provider that has a convenient facility location for fast deliveries. Finding a way to manage your food supply chain from a storage space near major interstates, ports and rail networks leads to shorter shipping timelines.

Contact Central Florida Freezer for Food Logistics Solutions

Central Florida Freezer is the obvious choice for cold, freezer and food-grade storage in the Sunshine State. We thrive on efficiency and offer your business 24/7/365 monitoring, cross-docking arrangements and 3PL capabilities to help you take on new opportunities. Review our services online and complete a contact form for a free quote today.

No comments yet.

Leave a Reply

Call Now